Catering Menu
BREAKFAST
-
Hot
Crispy bacon, scramble eggs, smokey BBQ sauce, Swiss cheese on a fresh sourdough baguette
Ham and cheese, swiss cheese and tomato (Veg), Cheese and spinach (Veg)
Ham and Cheese, Swiss Cheese and Tomato (veg), Cheese and Spinach (veg)
Ham and cheese, Chicken Cheese and Avocado, Swiss cheese and tomato
served on toasted Ciabatta bread topped with a fig balsamic glaze and cracked pepper
INDIVIDUAL POTS
Gluten Free Options available
Made with coconut milk and served with crush pineapple, mandarins, mango slices and toasted coconut
creamy yoghurt topped with berries, crunchy granola and honey
Oats soaked in coconut milk topped with fresh berries and slithered almonds
Fresh Seasonal fruit
BREAKFAST GRAZING BOXES/BOARDS
Toasted waffles served with maple syrup, whipped cream, fresh seasonal fruit and candied walnuts (2 per serve)
Fresh Croissants with your choice of jams and butters or savoury options (ham slices, turkey, cheese, sundried tomato’s)
Served warm with maple syrup, whipped cream, fresh seasonal fruit and candied walnuts (2 per serve)
Mix of plain, Nutella and sweet tropical fillings served with fresh seasonal fruit and a icing sugar dusting (2 per serve)
Date, apricot and walnut loaf sliced and served with butter portions and Apricot jam
AM/PM Tea
Grazing Box/Board Options
Beautifully displayed seasonal fruit
Individual yogurt and granola pots, mini ham and cheese croissants, banana bread slices, seasonal fruit
Fresh scones with homemade jam and cream, sandwich fingers, mini quiches, petite tarts and decorative fruit
Mini Savoury Scones, savoury mini tart, Banana Bread and a sweet slice
Selection of freshly baked gourmet biscuits (2pp)
Fresh sliced sourdough with a bowl of bruschetta to serve your self
Friand, savoury muffin and fresh fruit salad
Sweet slice, fresh fruit salad and mini chia pots
MORNING AND AFTERNOON TEA
apple cinnamon, mixed berry, chocolate, cinnamon scroll
ham and cheese, cheese and Spinach
Savoury or sweet options
Served with fresh cream and homemade jam. Plain, Date and Choc Chip available
Homemade and delicious. Cheese and chive, cheese and bacon
wide variety of fillings
Banana bread, Orange and Almond Loaf (GF), Honey and Date (GF), Banana and Blueberry
With a variety of fillings
with a variety of fillings
2 serves per person
2 serves per person
very pretty mini tarts with a variety of flavours
Variety of flavours
LUNCH & DINNER
Bread Selection
3 per person
2 per person
2x halves
Cut into 3’s
Cut into 3’s
Cut in half
Cut into 3’s
3 per person
Sourdough slider, sourdough baguette portion and a Turkish roll portion.
STUFF LUNCH BOXES
Gourmet Fillings
• Turkey, Cranberry and brie
• Roast beef, caramelised onion, sundried tomato and camembert
• Ham, swiss cheese, lettuce, tomato and mayo
• Chicken, grated cheese, crispy bacon bits and relish
• Chicken Caesar –Chicken pieces, parmesan, bacon bits, Caesar dressing
• Egg, lettuce, sour cream and chive (VEG)
• Cream cheese, roasted capsicum, cucumber, grated carrot and snow pea sprouts (veg)
• Caramelised onion, roasted pumpkin, beetroot, spinach and sundried tomato (veg/vegan)
SALADS
Fresh lettuce, chicken strips, crispy bacon, shaved parmesan, egg portions and topped with creamy Caesar Dressing
penne pasta, sundried tomato, chicken pieces, crumbled feta, roasted pumpkin, crispy bacon pieces tossed with pesto
Fresh salad mix with roast pumpkin, crumbled feta, hot crispy bacon chunks, salad onion and sliced fresh apple served with a Dijon honey dressing and candied walnuts
potato portions with smashed egg, whole egg mayo, sour cream and chives
Spinach, roast pumpkin, crumbled feta, diced beetroot, walnuts finished with a balsamic fig glaze
lettuce, tomato, cucumber and salad onion
Asian salad mix with grated carrot and sliced capsicum, soft rice noodles and topped with sliced roast beef and an Asian noodle dressing. Coriander to serve
LUNCH AND DINNER HOT OPTIONS
Served in large chafing dishes or individual bowls
Served with steamed rice
Served with steamed rice
Served with steamed rice
Served with mini naan bread
Served with steamed veg
Served with fresh ciabatta roll
Served with fresh ciabatta roll
Served with creamy mashed potato
Served with steamed rice
ASSEMBLE YOUR OWN BURRITO BOWLS
Make your own creation of taco beef, smokey BBQ pulled pork topped with all the extras. Mexican sour cream mix, grated cheese, guacamole, fresh salsa, bean mix, jalapeno, shredded lettuce, crispy corn chips and steamed black and white rice.
Bamboo bowls, cutlery and serving utensils all included.
LUNCH AND DINNER HOT OPTIONS
Burgers $15.00
Burgers can be ordered ordered individually or presented in chafing dishes in bulk. Served with hot wedges with individual sour cream and sweet chilli portions
on a fresh milk bun
Beef patty with melted cheese, mustard and tomato sauce combination with sliced pickles
pulled pork and coleslaw, Blackout burger and chicken schnitzel burger all served on fresh brioche slider buns
Served with a fresh side salad
Served with a fresh side salad
Served with a fresh side salad
Served with a fresh side salad. Variety of fillings.
Served with a side salad
Served with creamy mash and mushy peas
either served in a small sourdough cob loaf or bowl with toasted ciabatta roll.
Pumpkin / potato and leek/ Asian chicken and corn / tomato
Poke Bowls $15.00
Asian inspired individual poke bowls with a wide variety of fillings (karaage chicken, Asian beef strips, sweet chilli honey chicken, vegan and vegetarian)
COLD SAVOURY FINGER FOOD OPTIONS
Served with crumbled feta, topped with sundried tomatoes
Served with cream cheese, capers and topped with fresh dill
Fresh Bruschetta on mini toast
Served on mini toast
Creamed cheese and blistered tomatos topped with a balsamic drizzle and snow pea sprout/caramelised onion and brie with a fresh basil sprinkle
With a variety of filling
Served with fresh vegetable sticks
COLD SAVOURY GRAZING BOXES/BOARDS
Each box contains a variety of gourmet dips, selection of different cheeses, deli meats, cheese balls or savoury tarts, crackers and crisp breads, vegetable dippers, trio of nuts and decorated with fresh greenery and honeycomb.
Dietary specific cheeses, fresh vegetable sticks, home made bruschetta with dietary specific crackers/breads decorated with fresh and dried fruits.
wide selection of cheeses, deli meats, crisp breads, antipasto ingredients and crackers
-
HOT SAVOURY FINGER FOOD OPTIONS
Served with a hommus dipping sauce
Served with dipping sauces
Its not a party without Cob Loaf. A cheesy bacon and onion filling with fresh sourdough to rip and dip
Served with a sticky Asian sauce
With dipping sauces
Served with pulled pork and coleslaw
HOT SAVOURY GRAZING BOXES/BOARDS
Combination of spring rolls, samosas, Curry puffs, satay chicken skewers and Asian style meatballs with a variety of dipping sauces
Gourmet party pies, homemade sausage rolls, Chicken garlic balls and quiches with a variety of dipping sauces
Pick from any of the above hot items to cater for all the tastebuds
GRAZING TABLES
Brimming with beautiful fresh fruits, shaved meats, Trio of dips, sliders and bruschetta surrounded by a selection of flat breads, dried fruits and quality produce, the beauty of these platters is that you get the best of everything.
For a small group of 5 to a function of hundreds we can cater for all.
With Blackout Catering supplying all the decorations, laying the display and staff to re-stock the table, you need not to worry about a thing.
As no two table are the same we work on a case by case basis and work with you to achieve your dream spread.
Get in contact with us for a quote.
SWEETS AND DESSERTS
Prices are per serving
lemon meringue, tiramisu, golden gaytime, strawberry cheesecake
2 per person
2 per person
Salted caramel, jam, custard or Nutella cream
Carrot cake, raspberry white chocolate, chocolate mud, lemon
Choc/lemon/raspberry/custard
served beautifully in glass jars with fresh seasonal berries, meringue pieces, fresh chantilly cream topped with flaked chocolate
Served hot with Chantilly cream and a butterscotch drizzle
Caramel macadamia/ boysenberry/ lemon baked/chocolate/mixed berry/ New York baked
lime and coconut/New York Baked/mixed Berry/Lemon Baked
Choc bounty/salted caramel/raspberries and cream/ pina colada/mix flavours
Strawberry cheesecake tart(GF)/ Citrus tart (GF)/ Caramel Tart/White Choc Pecan Tart
SWEETS AND DESSERTS
Prices are per serving
PORTIONED CAKES
SWEET GRAZING BOXES/BOARDS
All the sweets you can handle beautifully displayed and arranged. We can meet all dietary requirements
Freshly baked cinnamon donuts, chocolate coated, jam filled, Nutella topped and caramel filled donuts decorated with fresh flowers and fruit
Variety of cheesecake slices and decorative fruits
All sweets beautifully displayed
Beautifully displayed and delicious to share
ALL DAY CATERING
$27.50 Per head (minimum 40 people)
Our full day catering package is fully serviced with crockery, beautifully displayed and styled tables with fresh linen, serviettes and all the serve wear.
A staff member will assist to clean up and re-stock each meal prior to scheduled break times.
MORNING TEA: Freshly baked scones with homemade strawberry jam and cream, sweet and savoury danishes. Gluten Free and Vegan options available on request
LUNCH: Trio of sourdough slider with gourmet fillings (not limited to) Turkey Cranberry and brie, ham cheese and fresh salad, chicken avocado and bacon, egg lettuce and sour cream and chives, roast meat and pickles.
AFTERNOON TEA: Sweet muffins, variety of fruit breads, fresh seasonal fruit to graze upon. Gluten Free and Vegan Options available on request.
HOT BEVERAGE PACKAGE: Tea and coffee facilities can be displayed alongside the food table.
BEVERAGE UPGRADE $2.00 (PER PERSON): Add in some drink canisters with a variety of choices (not limited to) Orange juice, apple juice, breakfast juice, tropical juice, iced tea, sparking water, flavoured mineral water, tropical punch, soft drink of your choice.
TEA AND COFFEE UPGRADE $3.00 (PER PERSON): Freshly brewed barista style coffee and selection of teas with all the trimmings (3-4 types of milk, variety of sugars, crockery and cutlery)
Interested?
We would love to talk to you about your upcoming event.
HOURS
Monday - Friday
5:30 AM - 3:00 PM
Saturday
6:00 AM - 10:00 AM
Location
189 Magnesium Drive,
Crestmead QLD 4132